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Prosciutto Wrapped Asparagus

This dish beautifully combines savory prosciutto with fresh asparagus for an impressive appetizer. Quick to prepare, it’s perfect for gatherings or celebrations.

  • Total Time: 20 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 12 stalks fresh asparagus
  • 1 tablespoon olive oil
  • 6 slices prosciutto, very thinly sliced
  • Ground black pepper to taste

Instructions

  • Preheat the broiler on high for 5 minutes.
  • Line a sheet pan with aluminum foil.
  • Place asparagus in a single layer on the pan.
  • Drizzle olive oil over the asparagus and coat evenly.
  • Cut prosciutto slices in half lengthwise and wrap around asparagus.
  • Sprinkle ground black pepper over the wrapped asparagus.
  • Broil for 8-10 minutes, turning halfway until crispy.

Notes

Ensure asparagus is fresh for the best flavor and texture.
Adjust cooking time for thicker asparagus stalks.
Consider variations like bacon or adding cheese for new flavors.

  • Author: Martha
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Broiling
  • Cuisine: Italian

Nutrition

  • Calories: 150
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 2g
  • Protein: 9g
  • Cholesterol: 20mg