Ingredients
Scale
- 1 fully cooked bone-in spiral ham (6 to 8 pounds)
- 1 cup packed brown sugar
- 1 cup honey
- 1/2 cup sweet orange marmalade
Instructions
- Combine brown sugar, honey, and orange marmalade in a saucepan.
- Heat the mixture over medium heat until bubbly, then simmer for 2-3 minutes.
- Preheat oven to 350°F.
- Place ham in a shallow roasting pan.
- Apply half of the warm glaze over the ham.
- Bake uncovered for 1 hour.
- Spoon remaining glaze on the ham and bake for an additional 15-30 minutes until the internal temperature reaches 140°F.
Notes
Ensure the ham is fully cooked before glazing for the best flavor.
Allow the ham to rest for a few minutes after baking for juicier slices.
Leftover glaze can be used as a flavorful sauce for side dishes.
- Prep Time: 15 minutes
- Cook Time: 1 hour 15-30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 250
- Sugar: 25
- Sodium: 700
- Fat: 10
- Saturated Fat: 3.5
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 0
- Protein: 15
- Cholesterol: 60