Ingredients
Scale
- Ice
- 1 ounce salted caramel simple syrup
- 1 ounce butterscotch simple syrup
- ¼ teaspoon butter extract
- 6 ounces chilled cream soda
- 1½ ounces heavy cream
- ½ cup heavy cream (for whipped topping)
- 2 teaspoons powdered sugar
- 1 tablespoon vanilla instant pudding mix
- Caramel sauce (for topping)
- Optional: sprinkles
Instructions
- In a glass mug, add ice, salted caramel and butterscotch syrups, and butter extract.
- Pour in chilled cream soda over the syrup mixture.
- Slowly add heavy cream on top for a layered effect.
- In a separate bowl, whip heavy cream, powdered sugar, and vanilla pudding mix until thick and fluffy.
- Top the drink with whipped cream, drizzle with caramel sauce, and add sprinkles.
- Serve with a straw and enjoy!
Notes
Chill cream soda beforehand for best results.
Use full-fat heavy cream for a creamier texture.
Adjust sweetness by tweaking syrup amounts.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Fantasy
Nutrition
- Calories: 320
- Sugar: 25g
- Sodium: 100mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 50mg